January 29

Chives: Nutritional Value, Health Benefits and Potential Side Effects

By Fitness Blog

January 29, 2022

Chives: Nutritional Value, Health Benefits and Potential Side Effects HealthifyMe Blog HealthifyMe Blog – The definitive guide to weight loss, fitness and living a healthier life.

With a refined trace of onion flavour, chives are an edible herb present in most grocery shops. In our kitchen, they typically function a ending ingredient in recipes. Due to their palatable savoury nature, individuals add chives to Mexican delicacies, salads, sauces, soups, potato dishes, and fish. Culinary media calls chives the basic herb of each kitchen. In addition, this herbaceous plant with lavender-coloured flowers displays versatile medicinal qualities.

People are consistently trying to devour superfoods. The time period refers to meals objects that present distinctive dietary advantages with fewer energy. That mentioned, chives are loaded with helpful vitamins however are low in energy. Moreover, the plethora of bioactive vitamins and antioxidants in chives makes it a possible superfood.

Chives are one of many best perennial herbs to develop, making them extensively out there. You can merely develop them alongside walkways, in a herb backyard, or container gardens if wanted. All you want is a sunlight-enriched spot. In addition, chives have been effectively accepted in conventional Chinese medication owing to their antimicrobial parts.

What are Chives?

Chives, scientifically termed Allium schoenoprasum, belong to the allium plant household. It is an fragrant herb intently associated to spring onions, leeks, garlic, and onions. Usually eaten uncooked, chives are frequent within the Mediterranean eating regimen. However, it will get extensively cultivated in North America, Asia, and Europe.

Chives could also be associated to onions, however they're totally different from inexperienced onions. Both are visually totally different, regardless of having an analogous delicate, oniony flavour. Chive stems are lengthy, tender with a stable inexperienced look. In distinction, inexperienced onions exhibit a thicker, stable stem that's white on the backside and inexperienced towards the highest. Besides, this white portion of inexperienced onions imparts a extra strong onion flavour than chives. Also, in contrast to inexperienced onions, chives don't final lengthy within the fridge. 

Types of Chives

Common Chives

As the identify suggests, frequent chives are the best to search out. It grows wild in lots of areas and is well-known for its delicate onion flavour. It additionally has edible flowers, hole stems and grows in slender bulbs. These have a most top of 15 inches. The flowers could be purple, purple, pink, or white. Common chives are wealthy in nutritional vitamins B1, B2, B3 and guarantee easy digestion. They are primarily an addition to French delicacies.

Chinese Chives

Chinese chives, additionally known as garlic, develop taller than normal varieties. As a consequence, it displays flatter leaves and a stronger garlic flavour. In addition, in contrast to frequent chives, Chinese chives are devoid of hole stems and have solely white blossoms. 

Due to their savoury flavour, individuals use Chinese chives in salad dressing and mashed potatoes. It can also be a wonderful supply of Thiosulfinates, a potent anti-cancer compound.

Siberian Chives

Siberian chives, additionally referred to as blue chives, are the lesser-known selection. It is native to China, Russian, Mongolia, and Kazakhstan. The top of Siberian chives can attain as much as two ft, making them considerably taller than Chinese or frequent chives. However, their flavour is sort of just like frequent chives and is out there in native herb farms or connoisseur meals shops.

Nutritional Properties of Chives

Chives could be part of any balanced eating regimen on account of their dietary properties.

Nutritional Values in Chives – The following vitamins are current in 100 grams of recent chives:

  • Calories – 30 kcal
  • Dietary Fiber – 2.5g
  • Protein – 3.27g
  • Carbohydrates – 4.35g 
  • Total Fat – 0.73g

Health Benefits of Chives

When utilized in beneficial portions, chives present a number of well being advantages.

1. Antimicrobial Properties

Chives possess outstanding antimicrobial properties. It displays antiviral, antibacterial, and antifungal properties. Thus, chives can shield us in opposition to seasonal viral infections and dangerous microbes. The antiviral nature of chives inhibits the expansion of viruses, fights overseas pathogens, and boosts immunity. Most importantly, a study exhibits that chives have the best antibacterial exercise in opposition to food-borne pathogens. Chives via natural infusions are an efficient treatment in opposition to yeast and viral infections.

2. Anticancer Potential

Chives are wonderful sources of lutein and zeaxanthin. These are two forms of flavonoid antioxidants that work splendidly in preventing mouth and lung cancers. In addition to the flavonoid antioxidants, chives are wealthy in allicin. Scientific evidence means that allicin is a salient antioxidant that lowers breast most cancers chance. Moreover, the dense fibre content material in chives additionally helps struggle colon most cancers.

Numerous different studies verify that chives can forestall prostate most cancers as effectively. That is as a result of it stimulates glutathione synthesis inside the physique. Glutathione, a water-soluble antioxidant, acts as a most cancers identification agent. It identifies carcinogenic parts and helps to remove them. Thus, making chives all of the extra helpful for most cancers prevention. 

3. Promotes Hair Growth

Chives extract serves as a house treatment for selling hair development. Its antimicrobial properties can deal with scalp infections, which, in flip, helps new hair follicle formation. In addition, chives direct extra blood circulation in direction of our scalp. A greater blood provide in the end facilitates hair development. Using chive extract as a hair pack nourishes the scalp and strengthens the hair follicles.

4. Diabetic Friendly

The flavonoids in chives assist struggle unwanted side effects related to excessive blood sugar. These flavonoids present anti-diabetic properties and deal with sort 2 diabetes. Chives have a meagre glycemic index worth of 15, which retains blood sugar ranges regular. Moreover, with solely 0.1g carbohydrates in a serving of 5g, chives appear helpful for diabetic sufferers. Thus, chives don't trigger blood sugar to shoot up.

5. Beneficial During Pregnancy

Consuming chives throughout being pregnant has potential advantages for moms-to-be. It is fit for human consumption and accommodates the goodness of folate. Doctors all the time stress the impression of folate throughout being pregnant. It is an important B vitamin that forestalls congenital disabilities of the mind and spinal twine. Folate additionally aids in DNA synthesis and cell division.

Chives are additionally wealthy in vitamin C, crucial for growing immunity throughout being pregnant. Just be certain to wash and wash the chives earlier than consumption correctly.

6. Improve Sleep Quality and Mood

Chives are able to bettering and enhancing sleep high quality. It is wealthy in choline, an energetic ingredient that stimulates sound sleep. Therefore, you must devour chives to assist deal with insomnia.

Chives are additionally filled with folic acid. It is understood for triggering serotonin and dopamine manufacturing. These are hormones linked with uplifting an individual's temper.

7. Treatment for Kidney Stones

A current study exhibits that each recent and dried chives leaves infuse can dissolve calcium oxalate crystals. These crystals are notorious kidney stones. In addition, chives include an natural compound referred to as ethyl acetate. It has anti-inflammatory properties and treats calcium kidney stones. Thus, taking chives could be an efficient natural therapy for kidney stones.

8. Improves Heart Health

Allicin, a chief compound current in chives, reduces unhealthy ldl cholesterol and blood strain ranges. It works by stimulating nitric oxide launch within the bloodstream. This course of reduces blood vessel stiffness and finally brings down blood strain.

Furthermore, chives include one other natural compound often called quercetin. It is instantly concerned in arterial plaque prevention and lowers stroke threat.

Ways to Use Chives

Hair Rinse Solution

Boil chives in water for 10 minutes and pressure. Once cooled, add in a single squeeze of recent lime juice. Mix the contents and use it for rinsing hair. 

Facial Mask

Chives is usually a face masks for individuals with dry pores and skin. First, clear the chives and make a puree out of them. Then, apply it as a masks and preserve it for about 25 – half-hour. Wash off with water and apply moisturiser afterwards.

Remedy for Sore Throat

Chives are an anti-flu treatment that will get added to each day meals. In addition, as chives have anti-inflammatory properties, it relieves the sore throat by decreasing irritation. As a sore throat treatment, pour boiling water over lower chives. Let it steep after which drain. Drink the water extract as soon as it turns into lukewarm.

Insect Repellent

You can use chives as an insect repellent by extracting the juice from chives and spraying it on leaves. You can boil an answer of chives and water. Once cooled, use it to water vegetable vegetation to guard in opposition to mildew.

Healthy Recipes Using Chives

1.  Chive-Cheese Cornbread

Chives: Nutritional Value, Health Benefits and Potential Side Effects- HealthifyMe
  • Serving: 15 items
  • Preparation time: half-hour


  • Chives (minced) – 3 tablespoons
  • Cheddar cheese (shredded) – 1 cup
  • Butter (melted) – 1/4 cup
  • Milk – 1 cup
  • Eggs – 2
  • Baking powder – 4 teaspoons
  • Sugar – 1/4 cup
  • All-purpose flour – 1 cup
  • Cornmeal – 1 cup

Method of Preparation

  1. Combine baking powder, sugar, flour, and cornmeal in a big bowl.
  2. In one other bowl, whisk butter, milk, and eggs.
  3. Stir the dry elements with the moist ones. Later add cheese and chives.
  4. Pour the combination right into a greased baking pan. Bake at 400°, for about 18-20 minutes, till golden brown.
  5. Cut into rectangular strips. Serve heat.

Potential Side Effects of Chives

Bloating and Gas

Chives may cause a bloated abdomen as a result of it accommodates fructans, a kind of carbohydrate, which results in fuel. The physique faces bother whereas digesting fructans, and the intestine micro organism find yourself feeding on this carbohydrate. It, in flip, causes a fuel build-up inside the colon. However, briefly cooking the chives can decrease these results.

Bowel Problems

Chives could be potential gastrointestinal irritants in some individuals. The reactive oxidants launched by chives can stimulate bowel issues resembling diarrhoea and acid reflux disease.

Not Ideal for Gastritis

Alliums may cause digestive problems. Chives belong to the Allium genus and have an acidic pH of 5.75. It is a pH vary that may make gastritis worse. Moreover, the excessive fructans content material in chives triggers acid reflux disease. It would irritate gastritis.

Toxic for Pets

The natural sulfur compounds current in chives could set off chives toxicity in canines. Ingesting chives results in toxicosis, an sickness brought on by poisoning, in cats and canines. Furthermore, the absorbed chives of their gastrointestinal tract convert into extremely reactive oxidants.

Metal and Metalloid Accumulation

Eating extra chives is linked with poisonous ranges of inorganic selenium build-up. It additionally contributes in direction of the buildup of heavy metals resembling cadmium. In addition, it could trigger the dysfunction of the kidney, mind, or liver.

Things to Remember

  • People with allium intolerance ought to chorus from consuming chives. Despite being illiberal, experimenting with chives could trigger painful fuel, acid reflux disease, and bloating.
  • Allergic reactions to chives fluctuate drastically from individual to individual. So, if an individual exhibits much less to no response in direction of chives, that doesn't point out it'll be the identical for you as effectively.
  • If you're allergic to onions or garlic, seek the advice of a physician earlier than including chives to your eating regimen.
  • You ought to devour chives orally throughout being pregnant and breastfeeding in common quantities. Pregnant girls should keep away from uncooked chives to stop any soil-borne pathogens.

The Bottom Line

As an Allium member of the family, chives are an absolute cooking necessity. It is a perennial herb with a touch of onion flavour and lengthy inexperienced stems. In addition to being a culinary assertion, chives get utilised as a superfood. Chives present excellent well being advantages as they're wealthy in plant-based antioxidants and vitamins, which possess anti-cancer qualities, help being pregnant, enhance the sleep cycle, and forestall plaque accumulation. 

There are a number of styles of chives, resembling frequent chives, Chinese chives, and Siberian chives. While the looks differs barely, these chive varieties are laden with excessive dietary high quality.

You should prepare dinner them briefly to retain the flavour. It is probably not a standard allergenic substance, however extreme consumption of chives results in gastric discomfort, fuel, bloating, and acid reflux disease. Furthermore, chives may also end in inorganic selenium and cadmium accumulation in people. Nonetheless, chives is usually a wholesome various to different allium greens.

Frequently Asked Questions (FAQs)

Q. What are chives good for?

A. Chives are wealthy in flavonoid antioxidants, quercetin, allicin, vitamin C, folate, and choline. As nutrient-dense herbs, they promote coronary heart well being, immunity, sleep, and temper.

Q. What are the unwanted side effects of chives?

A. Eating extra ratios of chives results in bowel problems resembling acid reflux disease, fuel, and bloating. In addition, intolerance in direction of chives displays stomach ache and gastric discomfort. 

Q. Are chives Superfood?

A. Yes. Superfoods are wealthy in helpful vitamins and low in energy. For instance, chives possess supple nutritional vitamins, antioxidants, dietary fibre, and bioactive compounds. They're additionally very minimal in energy. Therefore, chives could be thought-about a superfood. 

Q. Is consuming too many chives unhealthy?

A. Chives are intensely loaded with bioactive compounds and antioxidants. Eating too many chives will elevate the focus of potent natural compounds inside the physique. That would result in abdomen discomfort and intestine irritation.

Q. Can I eat chives daily?

A. You could add chives to your each day eating regimen, however you must eat them carefully. Eating an extra of chives just isn't perfect for gastrointestinal well being. Despite being wealthy in vitamins, taking the next focus of chives just isn't suggested daily.

Q. Do chives make you sleepy?

A. Yes, chives are recognized to boost sleep. As they embody choline, an energetic agent behind sleep stimulation, chives make an individual go to sleep. Therefore, frequently consuming chives is right for insomniac individuals.

Q. How do you make chive tea?

A. For 4 cups of chive tea, you must boil two cups of water and milk. Then, add not less than 1/2 cup of finely chopped chives to the boiling liquid. Once cooked, pressure the tea into the cups and add sugar to style. 

Q. Are chives acidic?

A. Raw and unprocessed chives have a pH vary of 5.75 to six.0. Therefore, it is probably not strongly acidic and doubtless received't trigger heartburn. However, uncooked chives are nonetheless thought-about within the acid scale of pH and never alkaline. 

Q. Are chives good for hair development?

A. People use chive extract as a hair rinse answer. Its antibacterial nature will deal with scalp infections to advertise new hair follicle development. Chives additionally enhance the blood circulation within the scalp area to facilitate higher hair development.

Q. Can chives offer you diarrhoea?

A. Sometimes, chives are damaged down into potent reactive oxidants which will irritate the intestine. It finally results in bowel irregularities and diarrhoea. However, the prospect of getting diarrhoea from chives is uncommon except you're allergic to it.

Q. Are chives and inexperienced onions the identical?

A. No, chives aren't the identical as inexperienced onions. However, they share an analogous oniony flavour and substitute one another in numerous meals recipes. In addition, chives are visually totally different from inexperienced onions as they've lengthy, skinny, and fully inexperienced stems. On the opposite hand, inexperienced onion has a considerable stem with thicker dimensions. 

Q. Are chives appropriate for individuals with diabetes?

A. Yes, chives have been used for treating sort 2 diabetes since historic occasions. The glycemic load of chives is 15, which is taken into account very low. It additionally accommodates low carbs. In addition, particular flavonoid compounds present in chives carry anti-diabetic results. 

Q. Is chives unhealthy for gastritis?

A. Yes, chives aren't a perfect dietary choice for individuals with gastritis. Due to fructans and acidic pH, chives provoke gastric reflux. In addition, it could worsen gastritis and trigger stomach discomfort.

Q. Do chives trigger fuel?

A. Yes, chives usually tend to trigger fuel. That is as a result of uncooked chives include fructans, and the physique finds it onerous to digest them. As a consequence, the intestine micro organism feed on the undigested fructans, inflicting fuel and bloating.

Q. Are chives appropriate for kidney stones?

A. Yes. People use chives within the natural therapy method for kidney stones. Either recent or dried, chives leaf infuses can efficiently dissolve kidney stones. It can also be wealthy in ethyl acetate, an anti-inflammatory agent that treats kidney stones.

16. Are chives antiviral?

A. Yes, chives exhibit antiviral properties. People have been utilizing it for years to deal with viral infections. Chives get consumed carefully to dam the expansion of viral pathogens. In addition, it really works by enhancing the immune response. 

Q. Can you eat chives whereas pregnant?

A. Yes, chives are secure to devour throughout being pregnant. It is wealthy in folate, a kind of B vitamin that forestalls neural tube defects within the fetus. In addition, the goodness of vitamin C in chives enhance the immunity of each mom and child. 

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